Chef-Ready Single-Origin Wholesale Ground Wagyu.* CALL FOR PRICING

At last, ground beef that respects the plate. Our bulk ground Wagyu is traceable to a single animal, raised with care right here on our farm. That means consistent quality, no mystery meat, and flavor you can stand behind.

• Sourced from one animal, not a thousand.
•  Naturally marbled, deeply flavorful Wagyu.
• No additives, no fillers, no blending, no Dyes.
• Ideal for chefs, restaurants, caterers, and culinary programs that demand quality and consistency.
• Packaged in individual 1lb sealed portions*, ready for freezer or prep line.

Whether you're crafting gourmet burgers, high-end meatballs, or an elevated bolognese, this is ground beef with a story and a legacy.

Know your beef. Trust your source. Taste the difference.